Category: Vegetarian Food

Easy Tips Uncle Jack’s Mac-and-Cheese

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Many foreign cheese is an indispensable material in the diet, some people love it, some people not used to its taste, but in any case, it represents a unique flavor. Did you know? Cheese also has “Olympic.” 21-year-old world cheese contest, is the world’s cheese quality, taste, and many other types of the highest of […]

Vegetarian Moussaka

Vegetarian Moussaka

  Greece’s most well-known lamb dishes – lamb pie (Moussaka), the ground lamb, eggplant and tomatoes stacked on layers, coupled with Feta cheese pie baking, is a mouth-watering entrees cooking. Vegetarian moussaka makes a hearty meal, and freezes well so you can make a big batch to have on hand. Vegetarian moussaka Prep Time: 15M Vegetarian […]

Never Hear Corn and Courgette Cakes

Never Hear Corn and Courgette Cakes

If someone heard tried carrot cake, zucchini cake does not sound very strange, right? Corn and courgette cakes are all about fresh, simple ingredients. Enjoy as a healthy snack or pair with a dipping sauce for the ultimate starter. Nutritional info per serving For 12 cakes Calories77kcals Fat5.2g (1g saturated) Protein2.5g Carbohydrates5.6g carbs (1g sugars) […]

You Must Be Never Try: Beetroot and lentil burgers

Beetroot and lentil burgers

Undoubtedly, Hamburg has become the world’s fast-food giant, the most famous American hamburger, but many other great nation has its own unique form of Beetroot and lentil burgers. These vegetarian burger recipe is made with raw beetroot, puy lentils, chilli, garlic and ginger. It’s ready in just 30 minutes. Nutritional info per serving Calories193kcals Fat8g […]